Eco-conscious
Real Fruit/superfoods
Secure Payment
Friendly Support
Just the Gut Stuff!
WHAT IS KOMBUCHA?
Kombucha is a fermented drink, made by introducing a Symbiotic Colony of Bacteria and Yeast (SCOBY) to a lightly sweetened tea base and allowing it to ferment.
Originally discovered in Asia, this healing drink known as ‘The Drink of Immortality’ was traditionally brewed at home and religiously consumed for its health benefits
KOMBUCHA IN GHANA
Fuelled by years of passion and dedication to culturing foods, including brewing Kombucha, Nana Pokua Owusu-Sekyere (Founder of Wholly Kombucha) was inspired by the transformative benefits of Kombucha on her health, and eagerly decided to introduce this ancient elixir to the Ghanaian market.
Today, Wholly Kombucha stands as a testament to the healing powers of this ancient elixir, meticulously crafted in small batches by Nana to preserve its raw, real, and authentic essence.
WHOLLY KOMBUCHA
- LIVE Probiotics
- Handcrafted in Small Batches
- Mindfully Crafted with an Heirloom Culture (SCOBY)
- ONLY Brewed with REAL Fruits
- 100% Raw, Real Kombucha
OTHER GUT health DRINKS
- ADDED Probiotics
- Mass Produced
- Made with Concentrate/Vinegar
-
Made with Natural Flavors,
Juice Concentrates - Pasteurized, Watered Down
How is WHOLLY Kombucha better than other gut health drinks on the market?
Wholly Kombucha is a live probiotic drink mindfully crafted for the living body. Our hand-crafted and authentic brewing process, ensures that the live probiotics are bioavailable, ensuring maximum absorption.
Other gut health beverages are mass-produced resulting in non-authentic drinks that have added probiotics, artificial enhancement, and definitely not nutrient-dense.
Does Wholly Kombucha have sugar?
YES. As a living food, Kombucha is brewed not manufactured. Living foods require a source to grow and thrive. Wholly Kombucha is brewed with a sweetened tea base that serves as a food source for the beneficial bacteria and yeast cultures.
So, although there is sugar in Wholly Kombucha, the sugar is meant to be food for SCOBY and not you.
Get the inside scoop on all things Wholly Kombucha!
Subscribe to our newsletter today.
A flavour for everyone
Discover a world of flavour with Wholly Kombucha! Our handcrafted brews offer an array of taste sensations to suit every palate. Explore our selection and savor the goodness in every sip!
How do I drink Wholly Kombucha?
There is no right or wrong way or time to drink Wholly Kombucha.
Drink Wholly Kombucha as:
- a morning reset for your stomach and to kickstart your day
- a healthier, wholesome replacement for sugary drinks (juices, teas, and soda)
- a mid-day pick-me-up without the caffeine crash
- better, healthier replacement for alcohol
- a replacement to curb food or sugar cravings
REAL REVIEWS FROM REAL PEOPLE
..Got Questions? ..
Get your answers
Our perfect blend of organic green tea and black tea is rich in tea polyphenols and acetic acid, which have both been proven to suppress the growth of undesirable bacteria and yeasts-particularly, infection-causing bacteria and candida yeasts.
Short answer: YES!
Long answer: YEE! and here’s why:
In the last few decades, accumulating evidence for resistance to antibiotics and the side effects of antibiotics have drawn attention to the possible use of probiotics in the prevention and treatment of many illnesses, including gastric ulcer. Probiotics are live microorganisms that when administered in adequate amounts confer health benefits on the host. Continuous research is proving that the live bacteria in probiotics play a vital role in H.pylori eradication.
It is important to know that maintaining a healthy gut by keeping candida yeast populations in check is an invaluable kombucha benefit.
2. It is highly recommended in the fermentation process that, brewing and packaging bottles should be made of glass. Glass alternatives provide better carbonation, which makes the texture and the flavors last longer.
3. Did you know that Amber glass bottles provide excellent UV protection for its contents?
.. Wholly Kombucha Facts ..
NUTRITION FACTS
Raw Kombucha: Brewed with Hibiscus-Ginger Tea, Black Tea, Green Tea, Purified Water, SCOBY - Symbiotic Colony of Bacteria and Yeast, Cane Sugar, and Ginger Purée.
- Serving Size: 500 mL
- Calories (kcal): 30
- Total Fat: 0 g
- Carbohydrates: 8 g
- Sugars: 7 g
- Sodium: 0 mg
- Potassium: 0 mg
#DRINKYOURGUTWHOLE
...Drink your gut whole...
Contact us
Working Hours:
Mondays: 8:00am – 5:30pm
Tuesdays: 8:00am – 5:30pm
Wednesdays: 8:00am – 5:30pm
Thursdays: 8:00am – 5:30pm
Fridays: 8:00am – 5:30pm
Please note that we are closed on Saturdays and Sundays, as well as statutory holidays. All orders placed within this period will be fulfilled on the next business day.